Sugar: 2 definitions
Introduction:
Sugar means something in Hinduism, Sanskrit. If you want to know the exact meaning, history, etymology or English translation of this term then check out the descriptions on this page. Add your comment or reference to a book if you want to contribute to this summary article.
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In Hinduism
Ayurveda (science of life)
Veterinary Medicine (The study and treatment of Animals)
Source: Asian Agri-History: Paśu Āyurvēda (Veterinary Medicine) in GaruḍapurāṇaSugar (in Sanskrit: śarkarā) is used in the various Anupāna (“drink take”), according to sections on the treatment of Horses (Gajāyurveda or Aśvāyurveda) in the Garuḍapurāṇa.—The Anupāna i.e. the drink take along with or after medicine was important in treatment. Because it may help in carrying, absorption, assimilation and enhancing action of the drugs. Normally the selection of anupāna is done depends upon disease, doṣa etc.—[...] In diseases of the deranged and aggravated vāyu the medicine should be administered through the taila (oil), or in combination with śarkarā (sugar), ājya/ghṛita (ghee) or toya (water).
Agriculture (Krishi) and Vrikshayurveda (study of Plant life)
Source: Asian Agri-History: Drumavichitrikaranam—The Ancient Approach to Plant MutagenesisSugar was used to produce Seedless Fruits: which was one of the technologies known to ancient Indian agriculturists, which presents a safe technology and methodology regarding organic agriculture, according to treatises (such as the Vrikshayurveda). One such technology was to produce seedless fruits: Seeds often impart a bitter taste, thereby causing an unpleasant experience while eating the fruit. Seeds also accelerate fruit deterioration. Hence seedless varieties of fruits have greater economic value. Use of Abrus precatorius (jequirity), Madhuca indica (butter tree), Saussurea lappa (costus), Glycyrrhiza glabra (liquorice), honey, sugar, and clarified butter is said to cause seedlessness.
![Ayurveda book cover](https://www.wisdomlib.org/uploads/a/Ayurveda-Books.jpg)
Āyurveda (आयुर्वेद, ayurveda) is a branch of Indian science dealing with medicine, herbalism, taxology, anatomy, surgery, alchemy and related topics. Traditional practice of Āyurveda in ancient India dates back to at least the first millenium BC. Literature is commonly written in Sanskrit using various poetic metres.
See also (Relevant definitions)
Starts with (+21): Cukarai, Cukarakaciyam, Cukaram, Cukaravetantam, Cukarmam, Cukarokam, Sugar apple, Sugar beet, Sugar bush, Sugar bush sumac, Sugar cane, Sugar grass, Sugar maple, Sugar millet, Sugar palm, Sugar pea, Sugar reed, Sugar root, Sugar sorghum, Sugar sumac.
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Full-text (+1688): Sharkara, Ikshu, Guda, Aikshava, Paramanna, Payasa, Pancamrita, Gudaudana, Phanita, Ikshuyantra, Ikshurasa, Matsyandika, Asava, Khanda, Cini, Koshakara, Gula, Sitakhanda, Sharkaka, Matsyandi.
Relevant text
Search found 266 books and stories containing Sugar; (plurals include: Sugars). You can also click to the full overview containing English textual excerpts. Below are direct links for the most relevant articles:
World Journal of Pharmaceutical Research
Impact of coconut water extraction on calcium, iron, zinc, phosphorus. < [2018: Volume 7, December issue 19]
Assessment of physico-chemical characteristics of sugar industry effluents < [2015: Volume 4, September issue 9]
Natural sugar crosslinked gelatin microspheres for paracetamol. < [2016: Volume 5, November issue 11]
Germination of seeds: protein and sugar under light spectrum effects < [Volume 5 (issue 3), Jan-Mar 1986]
Experimental studies on the fermentation of aravindasava < [Volume 5 (issue 4), Apr-Jun 1986]
Pharmacognostical and phytochemical investigation of peristrophe bicalyculata < [Volume 12 (issue 3-4), Jan-Jun 1993]
International Ayurvedic Medical Journal
Preparation and physicochemical evaluation of mustadi syrup < [2023, Issue 07, July]
Characterization of indian honey and estimation of its anti-proliferative activity < [2019, Issue 2, February]
Development of pharmacognostic and phytochemical standards for pseudobulb of bulbophyllum neilgherrense < [2013, Issue 4 Jul-Aug]
The Malaysian Journal of Medical Sciences
Salivary pH Changes Post-Consumption of Two Malaysian Drinks < [v.25(4): 1–151 2018 Jul]
Novel Insights into the Health Importance of Natural Honey < [v.22(5): 1–102 2015 Sep]
Gestational Diabetes Mellitus < [v.7(1): 1–98 2000 Jan]
Charaka Samhita (English translation) (by Shree Gulabkunverba Ayurvedic Society)
Chapter 27j - The class of Sugarcane (Ikshu) < [Sutrasthana (Sutra Sthana) — General Principles]
Chapter 11 - The therapeutics of Pectoral Lesions (kshata-kshina-cikitsa) < [Cikitsasthana (Cikitsa Sthana) — Section on Therapeutics]
Chapter 7 - The Pharmaceutics of Turpeth (trivrit-kalpa) < [Kalpasthana (Kalpa Sthana) — Section on Pharmaceutics]
AYU (Journal of Research in Ayurveda)
Physico-Chemical profile of Puga Khanda: A Preliminary Study < [Volume 35 (1); 2014 (Jan-Mar)]
A simple dietary addition of fenugreek seed leads to the reduction in blood glucose levels: A parallel group, randomized single-blind trial < [Volume 38 (1-2); 2017 (Jan-Jun)]
Studies on the physicochemical characteristics of heated honey, honey mixed with ghee and their food consumption pattern by rats < [Volume 31 (2); 2010 (Apr-Jun)]
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