Takkola: 9 definitions

Introduction:

Takkola means something in Buddhism, Pali, Hinduism, Sanskrit. If you want to know the exact meaning, history, etymology or English translation of this term then check out the descriptions on this page. Add your comment or reference to a book if you want to contribute to this summary article.

In Hinduism

Ayurveda (science of life)

Dietetics and Culinary Art (such as household cooking)

Source: Shodhganga: Dietetics and culinary art in ancient and medieval India

Takkola (तक्कोल) refers to “cubeb pepper” and is used in the process of chewing betel (tāmbūla), as mentioned in the 17th century Bhojanakutūhala (dravyaguṇāguṇa-kathana), and is commonly found in literature dealing with the topics of dietetics and culinary art, also known as Pākaśāstra or Pākakalā.—Accordingly, betel leaves (tāmbūla) are generally chewed with areca-nut and limestone powder. One who holds the betel savored in combination with [viz., takkola (cubeb pepper)], can stimulate his appetite and clear the bad smell of his mouth. Five niṣkas of areca-nut, two palas of betel leaf and two guñjas of limestone powder is the best proportion for betel chewing.

Kalpa (Formulas, Drug prescriptions and other Medicinal preparations)

Source: Shodhganga: Edition translation and critical study of yogasarasamgraha

Takkola (तक्कोल) refers to the medicinal plant known as “Illicium verum Hook.f.” and is dealt with in the 15th-century Yogasārasaṅgraha (Yogasara-saṅgraha) by Vāsudeva: an unpublished Keralite work representing an Ayurvedic compendium of medicinal recipes. The Yogasārasaṃgraha [mentioning takkola] deals with entire recipes in the route of administration, and thus deals with the knowledge of pharmacy (bhaiṣajya-kalpanā) which is a branch of pharmacology (dravyaguṇa).

Ayurveda book cover
context information

Āyurveda (आयुर्वेद, ayurveda) is a branch of Indian science dealing with medicine, herbalism, taxology, anatomy, surgery, alchemy and related topics. Traditional practice of Āyurveda in ancient India dates back to at least the first millenium BC. Literature is commonly written in Sanskrit using various poetic metres.

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In Buddhism

Theravada (major branch of Buddhism)

Source: Pali Kanon: Pali Proper Names

A town mentioned in the Milindapanha (p.359) as a great centre of trade.

context information

Theravāda is a major branch of Buddhism having the the Pali canon (tipitaka) as their canonical literature, which includes the vinaya-pitaka (monastic rules), the sutta-pitaka (Buddhist sermons) and the abhidhamma-pitaka (philosophy and psychology).

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Languages of India and abroad

Pali-English dictionary

[«previous next»] — Takkola in Pali glossary
Source: BuddhaSasana: Concise Pali-English Dictionary

takkola : (nt.) a kind of perfume.

Source: Sutta: The Pali Text Society's Pali-English Dictionary

Takkola, (Sk. kakkola & takkola) Bdellium, a perfume made from the berry of the kakkola plant J. I, 291; also as Npl. at Miln. 359 (the Takola of Ptolemy; perhaps= Sk. karkoṭa: Trenckner, Notes, p. 59). (Page 292)

Pali book cover
context information

Pali is the language of the Tipiṭaka, which is the sacred canon of Theravāda Buddhism and contains much of the Buddha’s speech. Closeley related to Sanskrit, both languages are used interchangeably between religions.

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Sanskrit dictionary

Source: Cologne Digital Sanskrit Dictionaries: Monier-Williams Sanskrit-English Dictionary

Takkola (तक्कोल):—m. Pimenta acris, [Rāmāyaṇa iii, 35.]

[Sanskrit to German]

Takkola in German

context information

Sanskrit, also spelled संस्कृतम् (saṃskṛtam), is an ancient language of India commonly seen as the grandmother of the Indo-European language family (even English!). Closely allied with Prakrit and Pali, Sanskrit is more exhaustive in both grammar and terms and has the most extensive collection of literature in the world, greatly surpassing its sister-languages Greek and Latin.

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Kannada-English dictionary

Source: Alar: Kannada-English corpus

Takkōla (ತಕ್ಕೋಲ):—

1) [noun] the tree Myristica fragrans of Myristicaceae family; nutmeg tree.

2) [noun] its hard, aromatic seed used as a spice.

3) [noun] a kind of medicinal and aromatic substance obtained from this tree.

context information

Kannada is a Dravidian language (as opposed to the Indo-European language family) mainly spoken in the southwestern region of India.

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